I also love that a lot of ethnic foods are just naturally gluten free. They often use rice noodles instead of wheat and dishes are served with rice instead of noodles or bread. Also, the majority of their dishes aren't fried or breaded, which can house gluten. We went to dinner with my best friend and her fiance this past weekend to a great Indian place called Royal India. When asking the owner (we think) about his gluten free menu, he cheerfully told us that there were only a few things on the menu that HAD gluten. It was refreshing. I had my choice of almost any dish I wanted. I think being gluten free fits right into Aaron and I's lifestyle because we love trying new and exotic foods as well as shopping at Whole Foods. ha. There is a new Asian store going in close to our houses so we are excited to try out some new products that are gluten free and delicious.
It is only one o'clock on Day 3 but so far it is going well. I had the rest of the Thai food for breakfast. Convenient. I am going to dinner with a friend tonight, which might pose a challenge but I am sure I can find something wherever we go. I will write tomorrow.
Ciao!
Royal India! Cute. Matt loves that man :)
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